Quick and Easy Tomato Sauce

This easy tomato sauce has the pure taste of fresh tomatoes and toasty garlic, and it only takes a few minutes to make.I use it for pasta and pizza and pretty much everything else that I ever need tomato sauce for.

Ingredients (for two servings of pasta sauce):

1 cup crushed tomatoes, fresh or from a jar/can
1 clove of garlic, finely diced or grated
1/4 teaspoon sea salt
1-2 tablespoons olive oil

Heat olive oil in a saucepan over low/medium heat. Scrape garlic into hot olive oil and sautee until golden, then add tomatoes and salt. Simmer until heated through and serve.  *If you’re making this for pizza, omit the olive oil and just mix the crushed tomatoes, garlic, and salt together in a bowl, and then spread on your pizza dough; no pre-cooking needed.

Printable version:

Quick and Easy Tomato Sauce

Ingredients

  • 1 cup crushed tomatoes fresh or canned
  • 1 clove of garlic finely diced or grated
  • 1/4 teaspoon sea salt
  • 1-2 tablespoons olive oil

Instructions

  1. Heat olive oil in a saucepan over low/medium heat.
  2. Scrape garlic into hot olive oil and sautee until golden, then add tomatoes and salt. Simmer until heated through and serve.
  3. *If you're making this for pizza, omit the olive oil and just mix the crushed tomatoes, garlic, and salt together in a bowl, and then spread on your pizza dough; no pre-cooking needed.
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